Menu for the Future

This six-session course will look at the connection between food and sustainability.

Course Purpose:

• To explore food systems and their impacts on culture, society and ecological systems.
• To gain insight into agricultural and individual practices that promote personal and ecological well-being.
• To consider your role in creating or supporting sustainable food systems.

Menu for the Future is offered by Simply Living, a non-profit group in Central Ohio supporting individuals, families, and organizations in creating a more compassionate and sustainable world. Click here for full course description including weekly discussion topics. Bring a friend or two and a sack lunch or get carry out from our local restuarants.

Introduction Session: Tuesday, May 4th at 11:30am.  (Preregistration not required.)

Course Start Date: Class will begin once enrollment of 5 or 6 is reached.

Location: Yoga on High*

Cost: The only cost associated with course is $25 book fee.

*Please contact Simply Living at 614.447.0296 should you have questions about this course.

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